The restaurant facilities serve a menu of typical Indonesian food and western food. And there is also a coffee shop with professional baristas and chefs to serve you. Presenting a culinary menu that is typical of traditional Indonesian cuisine with an attractive appearance presented by our chefs.
Breakfast: 7.00 am – 11.00 am (daily)
Lunch: 12.00 noon – 2.00 pm (daily)
Dinner: open from 6.30 pm, last order at 10.00 pm (daily)
Open for drinks & Tea Time only
3 pcs of fluffy pancake layers served with sugar powder and strawberry jam / chocholate cream
Munduk pancakes also very similar to a soft crepe style with butter or chocholate spread
fruit, watermelon, papaya, pineapple. Bacon, sausage, amd egg with toast. And mix sauteed vegetables
3 3 pcs of toast fried, in a mixture of eggs and fresh milk served with a strawberry jam and sugar powder
fluffy and delicious omellete served with toats and salad
Fluffy Omellete with vegetables.tomatoes, peppers and onions and served with toast,salad
white bread, salami, chicken, egg, french fries, lettuce, tomato, cucumber
Any style of eggs ( Scramble, boiled,poached, sunny side) served with our homebread and salad
Traditional salad with tofu, long bean, cucumber & peanut sauce
Spring Rolls skin, mix vegetables served with peanut sauce
Tempe, fried with flour so as to taste deliciously piquant
a mixture of corn with flour is fried so it tastes delicious
Add on Sambal Terasi
Add on Sambal Tomat
Add on Sambal Matah
Soup made from chicken, carrot, potato, leek, celedry, white cabagge served steam rice with fried garlic
A soup made from carrot, potato, leek, broccoli, celedry, mushroom, served with steam rice & fried garlic
Grill tofu chicken served with team rice, peanut sauce, pikle & crakers
Capcay is a stir-fried medley with vegetable, chicken & egg served team rice
Capcay is a stir-fried medley with vegetable & egg
Ingredients such as chicken, lontong, noodles, and vermicelli
Traditional Indonesian fried rice seasoning with our special ingredients and mix vegetables. Served with an egg on top and creakers
Traditional Indonesian fried noodles, seasoning with our special ingredients and mix vegetable. Served with an egg on top and creakers